Sydney Brewery brought their Alter Ego along to this year’s GABS Festival Sydney, held on 27th – 28th May at the Australian Technology Park, Eveleigh.

For this SPECTAPULAR occasion, we brewed a special edition 9.5% Imperial Oatmeal Stout… Alter Ego. Crafted as a hybrid of one of our favourite seasonals, Potts Point Porter, this stout presented a delicious blend of intense chocolate, tobacco and raisin flavours.

Our mini-events took form with a “Meet the Brewer” session with Michael Capaldo our Head Brewer and a Cider & Cheese / Lager & Charcuterie tasting with Sydney Cider, Lovedale Lager and Berry’s Creek Riverine Blue… another big ‪#‎brightciderlife‬ moment for Sydney Brewery!